It’s coming. Dine About Town San Francisco is returning to the city June 1-15. More than 100 restaurants are participating in the twice-yearly restaurant promotion, offering a two-course lunch menu for $17.95 and/or a three-course dinner menu for $34.95. Great Deal: This pricing can represent up to a 25 percent savings off regularly priced a la carte items.
E&O Trading Company
The complete restaurant list for Dine About Town San Francisco (now in its 10th year) will be posted on San Francisco’s official visitor website www.sanfrancisco.travel/dineabouttown beginning May 1.
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In a city like San Francisco, the array of restaurants available are countless—and fit every palate. If one person in the city knows about the best places to eat, it’s a top hotel’s chief concierge. Say hello to Antonio Barrios, chief concierge at The St. Regis San Francisco. In the video below from GloboMaestro.com, he shares insight on the best places to eat in the Bay Area—and you don’t even need to stay at the hotel for the advice!
San Francisco has finally gotten the memo: People love rooftops. Enter the new 8,000 square-foot bar, lounge and restaurant, Jones.
Offering a decidedly New York industrial vibe, Jones is adjacent to one of San Francisco’s most renown historic landmark buildings, built in 1929, just three blocks east of Union Square — just follow the soaring blue-steel gates to the right of the Gaylord.
The tree-lined, heated, and downright enormous patio overlooks Geary Street and the surrounding high-rises, offering guests global cuisine highlighting French-American (with a dash of Spanish and Italian as well) by Oola chef, Ola Fendert.
While the dinner menu boasts everything from spicy prawns to pepperoni pizza, we’ve heard the real pièce de résistance is the sunday brunch with delectables dishes like chocolate-stuffed French toast, fontina omelots and croque monsieurs—and don’t worry, they serve “breakfast” till 3 PM.
Visit the new spot at 620-jones.com.
